My review of places would not be complete without showing
love to ma chérie Clarise. I almost want to keep it a secret, so if you start
to abuse this knowledge I’m sharing, I’ll be forced to ban you. Yes…it is that
serious. This joint has the best food ever. The grilled Tilapia and attiéke
is to die for…and I won’t try to convince you any further, the truth is in the poisson. I had it once and was
sold…addicted…I’m talking intervention ish…twice a week, can’t wait for the
weekend.Reviews of eateries and drinkeries with a touch of humour :) and the odd rant about film and music
Showing posts with label francophone. Show all posts
Showing posts with label francophone. Show all posts
15 August, 2012
Chez Clarise
My review of places would not be complete without showing
love to ma chérie Clarise. I almost want to keep it a secret, so if you start
to abuse this knowledge I’m sharing, I’ll be forced to ban you. Yes…it is that
serious. This joint has the best food ever. The grilled Tilapia and attiéke
is to die for…and I won’t try to convince you any further, the truth is in the poisson. I had it once and was
sold…addicted…I’m talking intervention ish…twice a week, can’t wait for the
weekend.
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